Steak in Creamy Cajun Shrimp Sauce (Surf and Turf)

Ingredients:

For the Steaks:

2 ribeye steaks (or steak of your choice)

2 tablespoons olive oil

Salt and black pepper to taste

For the Cajun Shrimp Sauce:

1 lb large shrimp, peeled and deveined

1 tablespoon olive oil

2 tablespoons unsalted butter

3 cloves garlic, minced

1 cup heavy cream

1/2 cup chicken broth

1 tablespoon Cajun seasoning

1/2 cup grated Parmesan cheese

1/4 cup chopped parsley

Salt and black pepper to taste

Instructions: