STUFFED CABBAGE ROLLS

You can also try honey or any other type of non-nutritive sweetener.

Egg. An important ingredient that helps to hold the filling ingredients together. If you’re allergic to eggs, you can swap it out for a flax or chia egg instead.

Parsley. The fresh herb tastes wonderful, but dried may be used if that’s all you have.

Seasonings. Paprika adds a hint of a smoky flavor while cayenne pepper gives a nice kick.

HOW TO MAKE STUFFED CABBAGE ROLLS

The basic steps for making stuffed cabbage are simple to follow. Please see the recipe card below for more detailed ingredient amounts.

REMOVE CABBAGE LEAVES

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