These Baked Sweet Ginger Pork Chops are a pleasant twist on a basic dish that brings a contact of candy and spicy aptitude to your dinner table. I first stumbled upon this recipe on a chilly Midwest nighttime when I desired some thing comforting but unique. The aggregate of ginger, soy sauce, and honey makes these chops flavorful and especially satisfying. The ease of coaching capability you can experience a gourmet-style meal besides spending hours in the kitchen—perfect for these of us balancing work and ardour projects!
Ingredients
- 4 boneless pork chops, about 1 inch thick
- 1/4 cup soy sauce
- 1/4 cup honey
- 2 tablespoons clean ginger, grated
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon floor black pepper
- 1/2 teaspoon salt
- 1/2 teaspoon crimson pepper flakes (optional)
- 1/4 cup inexperienced onions, chopped (for garnish)
Directions
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