Honey Mustard Glazed Pork Tenderloin 
Servings: 4 servings
Prep Time: 10 minutes
Cook Time: 25-30 minutes
Ingredients:
1.5 lbs pork tenderloin
1/4 cup honey
1/4 cup Dijon mustard
2 tablespoons olive oil
2 cloves garlic, minced
1 teaspoon dried thyme
Salt and pepper, to taste
Fresh parsley, chopped (for garnish)
Instructions:
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