Banana Caramel Peanut Butter Cheesecake 
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– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 2 (8 oz) packages cream cheese, softened
– 1 cup granulated sugar
– 1 cup smooth peanut butter
– 3 large eggs
– 1 cup sour cream
– 1 teaspoon vanilla extract
– 2 ripe bananas, sliced
– 1/2 cup caramel sauce
– 1/4 cup chopped peanuts, for garnish
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