Bang Bang Chicken Skewers are a tasty and spicy dish, featuring grilled chicken coated in a creamy and slightly spicy sauce. They are perfect for a summer barbecue or as a flavorful appetizer. Here’s a recipe to make them at home:
Ingredients
For the Chicken Skewers:
2 pounds boneless, skinless chicken breasts, cut into 1-inch cubes
Salt and pepper to taste
Bamboo skewers, soaked in water for at least 30 minutes
For the Bang Bang Sauce:
1/2 cup mayonnaise
1/4 cup sweet chili sauce
2 tablespoons honey
2 teaspoons hot sauce (like Sriracha), adjust to taste
1 tablespoon rice vinegar
1 teaspoon sesame oil
For Garnish:
Sesame seeds
Sliced green onions
Instructions
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