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BUTTER CAKE

BUTTER CAKE

Ingredients:

– 1 cup butter, softened

– 1cup sugar

– 4 large eggs, room temperature

– 2 teaspoons vanilla extract

– 21/4 cups all-purpose flour

– 2 teaspoon baking powder

– 1/2 teaspoon baking soda

– 1/2 teaspoon salt

– 1 cup buttermilk

Directions:

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