Luxurious Chocolate Caramel Pecan Cake

This cake is pure indulgence and full of memories. My grandma used to make a similar cake every holiday, and it was always the star of the dessert table. I’ve added a rich caramel twist and crunchy pecans to make it even more special. Trust me, one bite of this, and you’ll be transported to a cozy family gathering! Try it out and let me know how it turns out.

 Ingredients:

– 2 cups all-purpose flour

– 1 ½ cups granulated sugar

– 1 cup unsalted butter, softened

– 4 large eggs

– 1 tsp vanilla extract

– 1 cup cocoa powder

– 1 cup buttermilk

– 1 ½ tsp baking powder

– ½ tsp baking soda

– 1 cup chopped pecans

– 1 cup caramel sauce

– ½ cup heavy cream

 Directions: