Ingredients
For this delightful twist on the classic s’mores, you’ll need the following ingredients:
24 Ritz crackers
12 large marshmallows, cut in half
12 pieces of milk chocolate or chocolate bars
1/2 cup creamy peanut butter (optional)
Step-by-Step Instructions
1. Preheat the Oven
Begin by preheating your oven to 350°F (175°C) to ensure it reaches the optimal temperature for baking these delicious cookies.
2. Prepare the Baking Sheet
Line a baking sheet with parchment paper to prevent the cookies from sticking and to ease the cleanup process afterward.
3. Arrange the Ritz Crackers
Lay out 12 Ritz crackers on the prepared baking sheet, ensuring they are placed flat side up for easy assembly of the cookies.
4. Optional: Add Peanut Butter
For an extra layer of flavor, consider spreading a thin layer of creamy peanut butter on each Ritz cracker. This addition will enhance the richness of the cookies and complement the other ingredients perfectly.
5. Layer the Chocolate
Next, place a piece of milk chocolate or a chocolate bar on top of each Ritz cracker. The heat from the oven will gently melt the chocolate, creating a luscious, gooey texture.
6. Add the Marshmallows
Continued on next page (page 2)
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