Starbucks Lemon Loaf Recipe
Ingredients:
For the Lemon Loaf:
½ cup unsalted butter, softened
1 cup granulated sugar
2 large eggs
4 tablespoons freshly squeezed lemon juice
2 tablespoons lemon zest
1½ cups all-purpose flour
2 teaspoons baking powder
A pinch of salt
½ cup buttermilk*
For the Lemon Glaze:
½ cup powdered sugar
2-4 tablespoons freshly squeezed lemon juice
Instructions:
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